Ingredients
* 5 avocados, cut into 1/2-inch pieces
* 1/2 red onion, finely chopped
* 1 jalapeno, seeded and finely chopped
* 1 cup fresh cilantro, roughly chopped
* 2 tablespoons fresh lime juice
* 1 teaspoon kosher salt
* 1/8 teaspoon black pepper
* 1 16-ounce bag tortilla chips
Directions
1. In a large bowl, combine the avocados, onion, jalapeño, cilantro, lime juice, salt, and pepper. Stir well. Serve with the tortilla chips.
Source: http://www.realsimple.com/food-recipes/browse-all-recipes/guacamole-chips-10000001618562/index.html
